Oak Chips, Light Toast, American Oak (1 Lb.)

S-7405B is a 1 lb. bag of oak chips, light toast, American Oak. Adding toasted oak chips to the wine fermentation process can drastically alter the wine’s flavor profile by mimicking the aging effect of an oak barrel. Oak chips are typically used to stabilize a wine’s color or soften the wine’s overall character.

Key benefits:

• Improves stability in wine’s clarity and color
• Softens harsher tannic flavors associated with younger wines
• Adds wood flavor that gives wine a smoother, deeper texture